This is a repeating eventOctober 26, 2020
Week 3 Monday Menu
mon05octAll DayWeek 3 Monday Menu
Event Details
SoupPotato & watercress Main courseTurkey lasagne VegetarianGnocchi bake On the sideSkin on wedges, green
Event Details
Soup | Potato & watercress |
Main course | Turkey lasagne |
Vegetarian | Gnocchi bake |
On the side | Skin on wedges, green beans & iceberg lettuce |
Daily salad | Selection of freshly made salads, dressings and toppings |
Pudding | Chocolate mousse |
Fruit | Selection of fresh fruit pots and yoghurt pots |
Supper club | Toasted Ham or Tuna Melt Baguettes Wedges Crudities & dips Vanilla sponge |
more
Time
October 5, 2020 All Day(GMT+00:00)