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Week 3 Friday Menu

fri09octAll DayWeek 3 Friday Menu

Event Details

Soup Pumpkin & coconut
Main course Breaded white fish with tartare & lemon

Vegetarian Quorn sausage hot dog with ketchup & mustard
On the side Chips
Garden peas
Baked beans
Daily salad Selection of freshly made salads, dressings and toppings
Pudding Banana cake with caramel icing
Fruit Selection of fresh fruit pots and yoghurt pots
Supper club Jacket potato
Grated cheese
Baked beans
Ice cream



October 9, 2020 All Day(GMT+00:00)