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Week 2 Thursday Menu

thu01octAll DayWeek 2 Thursday Menu

Event Details

Soup Spiced butternut squash
Main course Roast pork, apple sauce and gravy
On the side Herb roasted potatoes
Roast carrots
Vegetarian Vegetable and giant couscous stuffed peppers
Daily salad Selection of freshly made salads, dressings and toppings
Fruit Selection of fresh fruit pots and yoghurt pots
Supper club Cricklade’s Mac & cheese
Chocolate Cookies
Fruit platter



October 1, 2020 All Day(GMT+00:00)