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Week 2 Friday Menu

fri02octAll DayWeek 2 Friday Menu

Event Details

Soup Sweetcorn & spinach
Main course Breaded white fish with tartare & lemon
Vegetarian Falafels with sweet chilli mayonnaise
On the side Chips
Baked beans
Daily salad Selection of freshly made salads, dressings and toppings
Pudding Chocolate & raspberry brownie
Fruit Selection of fresh fruit pots and yoghurt pots
Supper club Jacket potato
Baked beans
Ice cream



October 2, 2020 All Day(GMT+00:00)